It seems I am always apologising to you guys. Well, here it goes again. I'm sorry for not posting on here in a while. This time I was ill - I've been ill for two weeks and am happy to say I am well now (have been well for the past week :] ).
As a result, I have quite a number of photos dating back to, let us just call it, a very long time.
One night, when it was my turn to make dinner, I made this artichoke salad for a starter. It had, as most of my food does, mixed reviews. The parents and I loved it while everyone else preferred the artichokes in the wrap.
This salad consisted of char grilled artichokes (with garlic, salt and pepper), baked aubergine (seasoned with salt and pepper and drizzled with olive oil), blanched carrots that were seasoned with salt and a bit of lemon.
The Salad |
If you would like to give the salad a go, you can purchase artichokes already char grilled at Spar or fresh ones again from Spar.
Artichoke, aubergine and carrot Salad |
Let me know what you think. What is your favourite salad?
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