Mother's Day Lunch

This Mother's Day, for lunch we decided to make an unusual sort of dish - in that you couldn't really name it as, say, African, Italian, Japanese, etc.

I made and cheese, chives and mint potato bake, boiled sweet corn (with olive oil butter), cucumber and sushi ginger, and salmon sushi served with light soy sauce. I'll post how I made the sushi later.

For dessert, My sister made chocolate mini cupcakes with Nutella topping and pink, white and silver decorations. As usual, I can't post cake recipe's as they are family secrets :)

From this view the mini cupcakes can be seen well.